Tumis Taoge Kacang Panjang (Recipe)

This dish is suitable for those of you who don't have much time to cook in the morning because it's very easy to make. The ingredients are easy to find. Lets's make Tumis Taoge Kacang Panjang!

Ingredients:

6 long beans, cut 2.5 cm

10 grams of beansprouts

30 grams of chicken breast, cut into small pieces

1 tofu, cut into small boxes

2 cloves of shallots

1 clove of garlic

1 tsp salt or as you need

1/2 tsp white pepper or as you need

1 tbsp vegetable oil

100 ml of water

How to make:

1. Finely chop the shallot and garlic.

2. Saute them until they're fragrant.

3. Put the chicken breast. Give a little water. Cook until the chicken is half cooked.

4. Add long beans and cook until half done.

5. Finally, put beansprouts and tofu. Add water.

6. Add salt and pepper. Taste for correction.

7. Cook until well cooked. Serve it.

Mari Masak Bersama Amalia!

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TRANSLATION

Masakan ini cocok untuk anak kos atau bagi kalian yang tidak punya waktu banyak untuk memasak di pagi hari karena sangat mudah untuk dibuat. Bahannya pun mudah untuk dicari. Mari kita buat Tumis Taoge Kacang Panjang!

Bahan:

6 buah kacang panjang, potong 2,5 cm
10 gram taoge
30 gram dada ayam, potong kecil-kecil
1 buah tahu, potong kotak kecil
2 siung bawang merah
1 siung bawang putih
1 sdt garam atau sesuai selera
1/2 sdt lada putih atau sesuai selera
1 sdm minyak sayur
100 ml air

Cara membuat:
1. Cincang halus bawang merah dan bawang putih.
2. Tumis bawang hingga harum.
3. Masukkan dada ayam. Beri sedikit air. Masak hingga ayam setengah matang.
4. Tambahkan kacang panjang masak hingga setengah matang.
5. Terakhir masukkan taoge dan tahu. Masukkan air.
6. Tambah garam dan lada. Koreksi rasa.
7. Masak hingga matang. Sajikan.

Mari Masak Bersama Amalia!